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Yeah. If you break it in circumstances like that, then they seem to be spot-on with offering a solution, and quickly.

 

For the record, I've put a foot-long gash in the side of an old caravan (metal skin) with my DB-L and the knife didn't even break a sweat.

Edited by HaVoC
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You call those knives? This is a knife!

 

Finnish made sissipuukko (ranger knife)

Mine has been mosty used to chop wood since killing people with sharp objects isn't an everyday hobby for me. It's always nice to have something one can trust on your webgear.

 

Some link in english: http://www.canit.se/~griffon/knives/m95/sissipuukko_m95.html

 

SSA50074.jpg

Knife in sheath

 

SSA50076.jpg

Knife unsheathed

 

SSA50077.jpg

Close-up on the locking system (roll-lock) that keeps the knife in place even if it's hung upside down on your harness

Edited by pstj
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Was that referring to my post? If so, well, I only learned of it after I asked for a portable sharpener on the USN, as I don't really feel like carrying my sharpmaker around.

 

SC, if you ever want to borrow it, let me know. This thing works wonders on knives.

Edited by r.ocelot
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I was thinking about getting one of those Spyderco sharpmakers myself. I'm not much a blade person, even though I've had this expensive Strider for a while and I'm a huge outdoors person (growing up in NYC does that to people like me), so what angle do you sharpen your S30V knives at, r.ocelot?

 

I saw this article: http://www.zknives.com/knives/articles/knifesteelfaq.shtml, where the author says S30V performs best with a 20º edge, or less, like 15º, but it could be BS for all I know.

 

 

 

ohhh and since I'm happy with how this picture came out, I'll post it in this thread:

maiknifulawl.png

 

I'll try to get some more knife porn tomorrow if the weather behaves

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You'll be doing yourself a huge favor if you get the sharpmaker, as in 3 mins you can get your knife hair shaving sharp. One of the guys on the USN is always missing patches of arm hair after sharpening with the SM...

 

I use the 20 degrees option on my sharpmaker (40 degrees inclusive). I tried the 30 degrees option, and it made the blade much chippier. Strider guys have their knives at 22.5/45 degrees inclusive.

 

Please note that mine is a droppoint, and that previous segment should only apply to the main edge, while the secondary (stabbing) edge should be at a more obtuse angle...

 

DSC00400.jpg

 

Clickty-clack (click to view)

th_SnG.jpg

Edited by r.ocelot
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